Want to see all our Fun Facts in one place?

Need to watch a speedy video so you can get dinner on the table before somebody in your house gnaws an arm off? Curious about the people, places, and science behind Kansas food? Whether you’re a video watcher, avid reader, or trivia fan, this is the place for you!

Recipes

Cooking fall recipes - mom and daughter

Our Top 10 Most Popular Fall Recipes
Sorghum cookie gluten-free thumbnail

Gluten-Free Sorghum Chocolate Chip Cookies
Cooking family dinner

Quick and Easy Weeknight Dinners
Sunflower Honey Bread recipe

Sunflower Honey Bread

View all recipes

Profiles

The Bellar Family - Kansas farmers

Rooted in Service: How the Bellars Promote Leadership and Stewardship
The Unruh Family - Kansas Soybeans

Healthy Soil to Healthy Families: How the Unruhs Grow More Than Soybeans
Ethan and Krista Sylvester

Down to Earth: The Couple Behind Sylvester Farming Co
Glynis Murphy - Baldwin City Distillery

A Dream Distilled: Apple Brandy in Baldwin City

View All Profiles

Tips

Sifting flour is only necessary if a recipe calls for it. But you’ll always want to stir flour to "loosen" it before measuring.

See full tip

Always keep vegetable oil on hand. This versatile, healthy kitchen staple is made of soybeans, is a good source of vitamin E, contains Omega-3s, and has zero trans fats.

See full tip

"If you take care of your animals and the land they live on, they will produce a healthy and nutritious product in return.” (Kent Condray)

See full tip

View All Tips

Resources

Kids and food

How to Talk to Your Kids About Food
Great New Year's Eve Party Plan Ideas

New Year's Eve Survival Guide
Best streaming shows for cooking, baking and gardening

Shows to Watch if You Love Cooking, Baking or Gardening
How to host the best July 4th party

Fourth of July Survival Guide

View All Resources

Videos

Meet the Sawyers

Meet the Sawyers
Juniper Hill Farms Scott Thellman

Meet Scott Thellman
M&B Pork Farmers Family

Meet Jerry & Josh from M&B Pork
Scallop Ceviche with Crisp Sorghum

Scallop Ceviche with Crisp Sorghum

View All Videos

Spotlights

Philly cheesesteak sandwich

Iconic American Sandwiches
Different kinds of bread

Different Types of Bread
Little boy picking out a ripe mango

How to Tell If Fruit Is Ripe
Fertilizer in the garden

Fun Facts About Fertilizer

View All Spotlights

Blogs

Crop monster kids activity

Grow Your Own Kansas Crop Monster
Unique holiday gift ideas for 2020

Holiday Gift Ideas
Fun Halloween activities

How to Celebrate Halloween at Home
Thanksgiving table with all the trimmings

Plan the Perfect Side Dishes for Your Holiday Table

View All Blogs

Fun Facts

Did you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!

See full fact

Did you know Kansas farmers grow about 330 million bushels of wheat each year? That’s enough to make 23 billion loaves of bread!

See full fact

About one-third of the milk produced in the U.S. is used for making cheese.

See full fact

View All Fun Facts

Q&As

Q: What do the different colors of sorghum mean?

A: Sorghum plants come in two main colors: purple and tan. Tan sorghum can be milled into a nice white flour for gluten-free food....

See full Q&A

Q: Does milk contain antibiotics?

A: No. Every milk tanker is tested for antibiotics. If any are detected, the entire load is dumped. So, you can rest assured...

See full Q&A

Q: Is sorghum healthy?

A: Sorghum is a grain that’s high in protein, fiber, iron and antioxidants. It’s also gluten free. 

See full Q&A

View All Q&As

Events

View All Events