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Need to watch a speedy video so you can get dinner on the table before somebody in your house gnaws an arm off? Curious about the people, places, and science behind Kansas food? Whether you’re a video watcher, avid reader, or trivia fan, this is the place for you!

Recipes

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Profiles

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Tips

Does someone in your family have a nut allergy? Try soy nut butter. It's a great substitute for peanut butter!

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When shopping for pork, try the same cuts that you like for beef. They have similar names because they come from similar part of the animals. (And you can prepare them the same ways!)

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"If you take care of your animals and the land they live on, they will produce a healthy and nutritious product in return.” (Kent Condray)

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Resources

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Videos

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Spotlights

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Blogs

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Fun Facts

One bale of cotton can make 4,312 mid-calf socks.

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Soybean oil is a great source of omega-3 fatty acids and vitamin E.

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Kansas is the top state for growing and storing wheat.

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Q&As

Q: What is PQA Plus?

A: PQA Plus is a farmer-driven, educational program that implements and teaches best management practices in raising and caring for...

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Q: How many different GMO crops are there?

A: There are currently nine crops commercially available in the United States. They include alfalfa, canola, corn (field and sweet...

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Q: Does beef belong in a healthy diet?

A: Absolutely! A 3-oz serving of lean beef contributes less than 10 percent of calories in a 2,000-calorie diet, yet it supplies...

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Events

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