Want to see all our Fun Facts in one place?

Need to watch a speedy video so you can get dinner on the table before somebody in your house gnaws an arm off? Curious about the people, places, and science behind Kansas food? Whether you’re a video watcher, avid reader, or trivia fan, this is the place for you!

Recipes

summer al fresco dining

Our Top 10 Most Popular Summer Recipes
Spring dinner al fresco

Our Top 10 Most Popular Spring Recipes
Sorghum cookie gluten-free thumbnail

Gluten-Free Sorghum Chocolate Chip Cookies
Cooking family dinner

Quick and Easy Weeknight Dinners

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Profiles

The Bellar Family - Kansas farmers

Rooted in Service: How the Bellars Promote Leadership and Stewardship
The Unruh Family - Kansas Soybeans

Healthy Soil to Healthy Families: How the Unruhs Grow More Than Soybeans
Ethan and Krista Sylvester

Down to Earth: The Couple Behind Sylvester Farming Co
Glynis Murphy - Baldwin City Distillery

A Dream Distilled: Apple Brandy in Baldwin City

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Tips

Cook pork as you would cook your steak. Not sure how you prefer your steak? Grab a meat thermometer and try cooking pork to 145 degrees, followed by a three-minute rest time.

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Participate in the Kansas Farm Bureau’s Young Farmers and Ranchers conference. It's a great meeting of “farmer minds” that provides enormous knowledge, enjoyment and value. (Clint and...

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Keep a little pink in your pork! Cook it to 145 degrees and then let it rest for 3 minutes. (That’s the USDA recommendation!)

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Resources

Kids and food

How to Talk to Your Kids About Food
Great New Year's Eve Party Plan Ideas

New Year's Eve Survival Guide
Best streaming shows for cooking, baking and gardening

Shows to Watch if You Love Cooking, Baking or Gardening
How to host the best July 4th party

Fourth of July Survival Guide

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Videos

Meet the Sawyers

Meet the Sawyers
Juniper Hill Farms Scott Thellman

Meet Scott Thellman
M&B Pork Farmers Family

Meet Jerry & Josh from M&B Pork
Scallop Ceviche with Crisp Sorghum

Scallop Ceviche with Crisp Sorghum

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Spotlights

Philly cheesesteak sandwich

Iconic American Sandwiches
Different kinds of bread

Different Types of Bread
Little boy picking out a ripe mango

How to Tell If Fruit Is Ripe
Fertilizer in the garden

Fun Facts About Fertilizer

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Blogs

Crop monster kids activity

Grow Your Own Kansas Crop Monster
Unique holiday gift ideas for 2020

Holiday Gift Ideas
Fun Halloween activities

How to Celebrate Halloween at Home
Thanksgiving table with all the trimmings

Plan the Perfect Side Dishes for Your Holiday Table

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Fun Facts

One dairy cow can produce more than 3,000 gallons of milk in a year. There are about 160,000 dairy cows in Kansas. That's a lot of milk!

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The top five agiculture commodities in Kansas are cattle, corn, wheat, soybeans and sorghum.

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Kansas is known for its sunflowers. They provide food for insects, birds and cattle, and make great cooking oil, biofuel and a delicious snack for people!

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Q&As

Q: Is flavored milk a good choice for kids?

A: Yes. Chocolate and other flavored milks contain the same nine essential nutrients as white milk, and they are a healthful...

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Q: How many different GMO crops are there?

A: There are currently nine crops commercially available in the United States. They include alfalfa, canola, corn (field and sweet...

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Q: Who is the number #1 consumer of soybean meal?

A: Animal agriculture! That includes poultry, pigs, dairy and beef cows, sheep and more! Soybean meal is an excellent source of...

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Events

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