Want to see all our Fun Facts in one place?

Need to watch a speedy video so you can get dinner on the table before somebody in your house gnaws an arm off? Curious about the people, places, and science behind Kansas food? Whether you’re a video watcher, avid reader, or trivia fan, this is the place for you!

Recipes

Sunflower Honey Bread recipe

Sunflower Honey Bread
Pork and sorghum street tacos

Pork and Sorghum Street Tacos
Sorghum Stuffed Peppers

Sorghum Stuffed Peppers
Cowboy dip

Pearled Sorghum Cowboy Dip

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Profiles

Murray family - Flint Hills Figs

Growing an Orchard Fig by Fig
Brandon Geiger Kansas farm family

Cultivating Knowledge with Brandon Geiger
Brice Bunck Kansas farmer headshot

Helping Crops Stay Healthy
Legacy Farms Coffee - Ashley Williams Honduras

Brewing Community at Legacy Farms Coffee

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Tips

Make the sweetest and juiciest corn on the cob in four easy steps! Add sweetness of sugar and tang of lemon juice to boiling water, add the corn, remove from heat after 2-minutes and enjoy!

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For a kick, flavor vinegar with fresh herbs. Bruise one cup of leaves for every two cups of white wine or delicate vinegar. Allow to steep for two weeks.

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Keep a little pink in your pork! Cook it to 145 degrees and then let it rest for 3 minutes. (That’s the USDA recommendation!)

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Resources

Kids and food

How to Talk to Your Kids About Food
Great New Year's Eve Party Plan Ideas

New Year's Eve Survival Guide
Best streaming shows for cooking, baking and gardening

Shows to Watch if You Love Cooking, Baking or Gardening
How to host the best July 4th party

Fourth of July Survival Guide

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Videos

Meet the Sawyers

Meet the Sawyers
Juniper Hill Farms Scott Thellman

Meet Scott Thellman
M&B Pork Farmers Family

Meet Jerry & Josh from M&B Pork
Scallop Ceviche with Crisp Sorghum

Scallop Ceviche with Crisp Sorghum

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Spotlights

Fun facts about sunflowers - Kansas sunflower

Seven Fun Facts About Sunflowers
Dairy in potato chips

Five Surprising Foods Containing Dairy
Vegetable oil and measuring cup

Think Healthy: Think Soybeans
Fairway Creamery - Birthday Cake Ice Cream

Seven Locally Owned Ice Cream Parlors in Kansas

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Blogs

Crop monster kids activity

Grow Your Own Kansas Crop Monster
Unique holiday gift ideas for 2020

Holiday Gift Ideas
Fun Halloween activities

How to Celebrate Halloween at Home
Thanksgiving table with all the trimmings

Plan the Perfect Side Dishes for Your Holiday Table

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Fun Facts

The majority of oil used for cooking in our country is U.S.-grown 100% soybean oil!

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The average Kansas dairy cow produces about 7 gallons of milk each day. That’s more than 2,544 gallons of milk over the course of a typical year.

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One bale of cotton can make 1,256 pillowcases.

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Q&As

Q: Do dairy farmers use sustainable practices on their farms?

A: Producing a gallon of milk today requires 90 percent less cropland, 65 percent less water, and has a 63 percent lower carbon...

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Q: What do the different colors of sorghum mean?

A: Sorghum plants come in two main colors: purple and tan. Tan sorghum can be milled into a nice white flour for gluten-free food....

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Q: Why don’t I see sorghum at the store?

A: Many consumers are becoming more interested in ancient grains that are non-GMO, gluten-free, healthy,and environmentally friendly...

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Events

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