Did you know cotton is becoming a big crop in Kansas? Last year, farmers here produced over 164 million pounds of cotton! 

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One Kansas farmer raises enough food to feed about 155 people!

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Pig farmers have reduced greenhouse gas emissions on pig farms by 35% per pound of pork by changing how crops are raised, how pigs are fed, and how nutrients are recycled.

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One bale of cotton can make 3,085 diapers.

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Did you know Kansas farmers grow about 330 million bushels of wheat each year? That’s enough to make 23 billion loaves of bread!

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In 2018, farmers in Kansas planted 165,000 acres of cotton, which produced about 335,000 bales!

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From farm to processor to distribution and retail, dairy creates jobs that support the economic well-being of Kansans. The dairy industry contributes $592 million annually to the Kansas economy and...

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Fertilizer contains a lot of helpful nutrients, thanks to Mother Nature! Potash, which is salt from ancient evaporated oceans, is used in fertilizer to feed our soil.

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Dairy farmers work with animal nutritionists to create recipes that meet the specific nutritional requirements of their cows. A cow’s diet is a combination of hay, grain, silage and proteins,...

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A finished bale of cotton weighs about 480 pounds.

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There are 7 different breeds of dairy cattle. Farmers choose their breeds based on milk production, size and even personality.

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Enriched white bread and other enriched grain products are a good source of iron and B vitamins (thiamin, riboflavin, niacin and folic acid), as well as complex carbohydrates.

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Looking for a gluten-free grain? Try sorghum! It's gluten-free and packed with protein, iron, vitamin B-6, niacin, magnesium and phosphorus.  

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One cowhide can produce enough leather to make 20 footballs, 18 soccer balls, 18 volleyballs or 12 basketballs.

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The United States grows more soybeans than any other country and six out of every ten rows of soybeans are exported to other countries.

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Pork tenderloin is as lean as a skinless chicken breast.

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One acre of soybeans can make 82,368 crayons!

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There are four main types of sorghum: grain, forage, biomass and sweet. Their most popular uses are: for food (grain sorghum), as livestock feed (forage sorghum), to produce bioenergy (biomass...

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Grains can be categorized into food grains (for people) and feed grains (for cattle). Cattle eat feed grains like field corn and grain sorghum. An average of 4 ½ pounds of grain is used to produce a...

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Grain sorghum is one of the oldest known grains. Its origins can be traced back to ancient Africa and India.

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Sows give birth (called farrowing) to an average of eight to twelve piglets at a time and will raise six to eight litters of piglets in their lifetime.

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