Soybean oil is a great source of omega-3 fatty acids and vitamin E.
See full factBeef from cows and steers are used in two different ways. . Cow meat is used primarily as ground beef for hamburgers and the majority of steer meat is used as steaks.
See full factOne bale of cotton can make 1,256 pillowcases.
See full factAbout one-third of the milk produced in the U.S. is used for making cheese.
See full factDid you know that Americans consume about 132 pounds of wheat flour per person each year?
See full factThere are more than 29 cuts of beef that meet government guidelines for lean, including tenderloin, T-bone steak and extra lean ground beef.
See full factOne bale of cotton can make 3,085 diapers.
See full factDairy farmers work with animal nutritionists to create recipes that meet the specific nutritional requirements of their cows. A cow’s diet is a combination of hay, grain, silage and proteins,...
See full factA bushel of soybeans weighs 60 pounds and produces 11 pounds of oil and 48 pounds of soybean meal.
See full factDid you know cotton is becoming a big crop in Kansas? Last year, farmers here produced over 164 million pounds of cotton!
See full factIt takes five to six months for a pig to reach market weight (about 265 pounds). One market hog provides about 160 pounds of pork for the grocery store’s meat case.
See full factThere are 7 different breeds of dairy cattle. Farmers choose their breeds based on milk production, size and even personality.
See full factThere are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.
See full factThe average Kansas dairy cow produces about 7 gallons of milk each day. That’s more than 2,544 gallons of milk over the course of a typical year.
See full factWheat flour is a good source of complex carbohydrates and contains protein. Plus, it’s low in fat and sodium.
See full factFarmers in Kansas grow more than 650 million bushels of corn each year.
See full factOne cowhide can produce enough leather to make 20 footballs, 18 soccer balls, 18 volleyballs or 12 basketballs.
See full factThe top five agiculture commodities in Kansas are cattle, corn, wheat, soybeans and sorghum.
See full factGrains can be categorized into food grains (for people) and feed grains (for cattle). Cattle eat feed grains like field corn and grain sorghum. An average of 4 ½ pounds of grain is used to produce a...
See full factDid you know Kansas has an official state soil? It's called Harney silt loam and it covers about 4 million acres of land in our state.
See full factThere are more than 300 licensed dairy herds in Kansas with about 143,000 cows total. In 2015 cows produced about 365 million gallons of milk, making Kansas the 16th largest milk producing state.
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