There are more than 29 cuts of beef that meet government guidelines for lean, including tenderloin, T-bone steak and extra lean ground beef.
See full factMilk is one of the best sources of calcium. Our bodies absorb 28 percent of the calcium found in milk, but as little as 5 percent of the calcium found in other foods like spinach.
See full factAbout two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production.
See full factA finished bale of cotton weighs about 480 pounds.
See full factDrink local with milk! It takes about 48 hours for milk to travel from dairy farms to the grocery store.
See full factFrom farm to processor to distribution and retail, dairy creates jobs that support the economic well-being of Kansans. The dairy industry contributes $592 million annually to the Kansas economy and...
See full factAbout two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production.
See full factFertilizer contains a lot of helpful nutrients, thanks to Mother Nature! Potash, which is salt from ancient evaporated oceans, is used in fertilizer to feed our soil.
See full factOne bushel of corn makes 2.8 gallons of ethanol.
See full factThe United States grows more soybeans than any other country and six out of every ten rows of soybeans are exported to other countries.
See full factDid you know Kansas has an official state soil? It's called Harney silt loam and it covers about 4 million acres of land in our state.
See full factCotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.
See full factDid you know corn tortillas can differ in color based on the type of corn used? Some are white and others are yellow.
See full factWithin an hour of birth calves are up and ready to nurse. A baby calf will drink a gallon of milk a day.
See full factFarmers in Kansas grow more than 650 million bushels of corn each year.
See full factDid you know Kansas has more than 2 million pigs?
See full factThe average Kansas dairy cow produces about 7 gallons of milk each day. That’s more than 2,544 gallons of milk over the course of a typical year.
See full factIn Kansas alone, pig farmers raised over 3.2 million pigs in 2015, producing over 600 million pounds of pork!
See full factOutput from Kansas agriculture has a direct economic impact of $22.5 billion per year.
See full factCorn is produced on every continent of the world with the exception of Antarctica.
See full factDid you know that one acre of soybeans can produce 82,368 crayons?
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