Corn is produced on every continent of the world with the exception of Antarctica. 

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Small engines like lawnmowers and boats can use E10 fuel.

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Dairy farmers work with animal nutritionists to create recipes that meet the specific nutritional requirements of their cows. A cow’s diet is a combination of hay, grain, silage and proteins,...

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One bale of cotton can make 4,312 mid-calf socks.

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For a dessert to officially be considered ice cream, it must contain at least 10 percent milkfat.

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98 percent of all corn farms are family-run farms.

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In addition to meat, pigs provide us with lots of other products, including valves for human heart surgery, suede for shoes and clothing, and gelatin for many food and non-food uses.

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The journey from the time a calf is conceived to the time beef is consumed takes 24-30 months and thousands of miles—from ranches, farms, feed yards and packing plants to grocery stores and...

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The top five agiculture commodities in Kansas are cattle, corn, wheat, soybeans and sorghum.

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One acre of soybeans can make 82,368 crayons!

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Mexico and Japan are our top international corn buyers. They buy 50 percent of U.S. corn exports.

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Milk is one of the best sources of calcium. Our bodies absorb 28 percent of the calcium found in milk, but as little as 5 percent of the calcium found in other foods like spinach.

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Did you know there are 15,000 soybean farms in Kansas? In 2016, Kansas farmers harvested more than 4 million acres of soybeans.

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Pig farmers have reduced greenhouse gas emissions on pig farms by 35% per pound of pork by changing how crops are raised, how pigs are fed, and how nutrients are recycled.

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One bale of cotton can make 3,085 diapers.

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The United States grows more soybeans than any other country and six out of every ten rows of soybeans are exported to other countries.

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There are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.

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The largest market for field corn is to provide feed for animals like cattle, pigs, chicken, and even catfish. 

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In Kansas alone, pig farmers raised over 3.2 million pigs in 2015, producing over 600 million pounds of pork!

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Did you know Kansas has more than 2 million pigs?

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Did you know cotton is becoming a big crop in Kansas? Last year, farmers here produced over 164 million pounds of cotton! 

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