Enriched white bread and other enriched grain products are a good source of iron and B vitamins (thiamin, riboflavin, niacin and folic acid), as well as complex carbohydrates.

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Farmers in Kansas grow more than 650 million bushels of corn each year. 

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A bushel of soybeans weighs 60 pounds and produces 11 pounds of oil and 48 pounds of soybean meal.

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Did you know some of the fertilizer farmers add to the soil comes from the air we breathe? Companies can convert nitrogen in the air into nitrogen to nourish the ground.

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98 percent of all corn farms are family-run farms.

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Sorghum can be used to make environmentally-friendly packing peanuts, fencing materials, floral arrangements, brooms and more!

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There are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.

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From farm to processor to distribution and retail, dairy creates jobs that support the economic well-being of Kansans. The dairy industry contributes $592 million annually to the Kansas economy and...

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One bale of cotton can make 1,256 pillowcases.

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In pre-refrigeration days, hogs were harvested in the fall and cured for six to seven months, just in time for Easter dinner. That’s how ham came to be the traditional Easter favorite.

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About two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production. 

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The United States grows more soybeans than any other country and six out of every ten rows of soybeans are exported to other countries.

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One bushel of corn makes 2.8 gallons of ethanol.

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Cotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.

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Did you know corn tortillas can differ in color based on the type of corn used? Some are white and others are yellow.

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There are four main types of sorghum: grain, forage, biomass and sweet. Their most popular uses are: for food (grain sorghum), as livestock feed (forage sorghum), to produce bioenergy (biomass...

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All the wheat grown in Kansas in a single year would fit in a train stretching from western Kansas to the Atlantic Ocean.

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One bushel of corn fed to livestock produces 5.6 pounds of retail beef, 13 pounds of retail pork, 19.6 pounds of chicken or 28 pounds of catfish.

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Within an hour of birth calves are up and ready to nurse. A baby calf will drink a gallon of milk a day.

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The cotton gin first came to Kansas in 1854 when a Polish immigrant wanted to gin local cotton near Valley Falls.

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Kansas exports more than $4.8 billion in agricultural products per year.

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