Soybean oil is a great source of omega-3 fatty acids and vitamin E.

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Kansas is known for its sunflowers. They provide food for insects, birds and cattle, and make great cooking oil, biofuel and a delicious snack for people!

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One bushel of corn makes 2.8 gallons of ethanol.

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From farm to processor to distribution and retail, dairy creates jobs that support the economic well-being of Kansans. The dairy industry contributes $592 million annually to the Kansas economy and...

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Fertilizer contains a lot of helpful nutrients, thanks to Mother Nature! Potash, which is salt from ancient evaporated oceans, is used in fertilizer to feed our soil.

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Did you know Kansas farmers grow about 330 million bushels of wheat each year? That’s enough to make 23 billion loaves of bread!

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All the wheat grown in Kansas in a single year would fit in a train stretching from western Kansas to the Atlantic Ocean.

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About two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production. 

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Within an hour of birth calves are up and ready to nurse. A baby calf will drink a gallon of milk a day.

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Did you know Kansas has an official state soil? It's called Harney silt loam and it covers about 4 million acres of land in our state. 

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Gluten-free grains have no caloric advantage over grains containing gluten like wheat, barley and rye. All carbohydrates have four calories per gram. Gluten-free foods are often higher in fat and...

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Farmers in Kansas grow more than 650 million bushels of corn each year. 

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Energy experts estimate global ethanol production and use reduces greenhouse gas emissions by 110 million metric tons per year. That’s equivalent to taking more than 20 million vehicles off the road.

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Pig farmers have reduced greenhouse gas emissions on pig farms by 35% per pound of pork by changing how crops are raised, how pigs are fed, and how nutrients are recycled.

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One bale of cotton can make 3,085 diapers.

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One acre of soybeans can make 82,368 crayons!

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The largest market for field corn is to provide feed for animals like cattle, pigs, chicken, and even catfish. 

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About one-third of the milk produced in the U.S. is used for making cheese.

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Sorghum can be used to make environmentally-friendly packing peanuts, fencing materials, floral arrangements, brooms and more!

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One cowhide can produce enough leather to make 20 footballs, 18 soccer balls, 18 volleyballs or 12 basketballs.

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A common ingredient in fertilizer is phosphate, which comes from ancient sea life. Phosphate is one of many natural ingredients used to keep soil — and plants! — healthy.

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