In 2018, farmers in Kansas planted 165,000 acres of cotton, which produced about 335,000 bales!

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Dairy farmers work with animal nutritionists to create recipes that meet the specific nutritional requirements of their cows. A cow’s diet is a combination of hay, grain, silage and proteins,...

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Soybean oil is a great source of omega-3 fatty acids and vitamin E.

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For a dessert to officially be considered ice cream, it must contain at least 10 percent milkfat.

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Compared with 50 years ago, pig farmers are using 41% less water to produce a pound of pork, with a 35% smaller carbon footprint.

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Did you know that Americans consume about 132 pounds of wheat flour per person each year?

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Drink local with milk! It takes about 48 hours for milk to travel from dairy farms to the grocery store.

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Cotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.

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About two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production.

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Milk is one of the best sources of calcium. Our bodies absorb 28 percent of the calcium found in milk, but as little as 5 percent of the calcium found in other foods like spinach.

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More than 87 percent of land in Kansas is farmland.

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There are more than 29 cuts of beef that meet government guidelines for lean, including tenderloin, T-bone steak and extra lean ground beef.

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The majority of oil used for cooking in our country is U.S.-grown 100% soybean oil!

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Did you know the corn humans eat is different from the corn that cattle eat? Most of the corn people eat is sweet  corn. Cattle and other livestock eat field corn.

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Did you know corn tortillas can differ in color based on the type of corn used? Some are white and others are yellow.

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One bushel of corn fed to livestock produces 5.6 pounds of retail beef, 13 pounds of retail pork, 19.6 pounds of chicken or 28 pounds of catfish.

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About one-third of the milk produced in the U.S. is used for making cheese.

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Did you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!

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One bale of cotton can make 4,312 mid-calf socks.

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Did you know Kansas has an official state soil? It's called Harney silt loam and it covers about 4 million acres of land in our state. 

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One dairy cow can produce more than 3,000 gallons of milk in a year. There are about 160,000 dairy cows in Kansas. That's a lot of milk!

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