Cranberry Orange Butter
Spread the love by spreading some flavored butter! This simple spread adds a festive touch to the traditional dinner dairy condiment. Brighten up a holiday brunch by serving this bright, tart, yet sweet butter at your next gathering or giving it as a gift to your foodie friends. (It makes a great hostess gift, too!)
- 1 stick (8 tablespoons) unsalted butter softened
- 6 tablespoons whole berry cranberry sauce (we used Ocean Spray for testing)
- 4 teaspoons orange marmalade
- 2 teaspoons confectioners’ sugar
- ⅛ teaspoon salt
Combine ingredients in a small food processor. Process until well-blended. Spoon into an airtight container and store in the refrigerator.
This recipe was provided in partnership with Midwest Dairy. Click for more great dairy recipes.