Food News, Trends & Research

Sometimes it’s hard to sift through all the information out there and know what the latest food news means for you and your family. Here, we break down trending food topics and dig deeper into local food, agriculture issues and more!

  • Kansas Flint Hills

    The Dirt on Kansas Prairie Grass

    Many Kansans are familiar with the sight of prairie grasses waving in the wind. A lot of us, though, aren’t exactly sure what all that vegetation is in the scenery we know and love. To bump up your knowledge of Kansas flora, here’s what you need to know about the most common types of...

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  • Animal Welfare in Food Production

    “If you’re raising animals for slaughter, how can you say they’re well cared for?” People in animal agriculture get this question a lot and it’s an important topic to discuss.

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  • Plant sprout shoots

    Ten Resolutions to Connect with a Farmer in the New Year

    This year, when the clock strikes midnight on New Year’s Eve, resolve to connect with a farmer in the new year. (OK, first kiss someone you love, and THEN plan to connect with a farmer!) Learning more about where — and who — our food comes from not only helps us appreciate what we eat,...

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  • What does a pig eat

    What Do Pigs Eat

    What do pigs eat? Find out what farmers feed their pigs to keep them healthy.

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  • Corn Harvest

    Surprising Corn Facts and Uses

    If you’ve ever taken a bite out of an ear of field corn, you know there’s a big difference between that and sweet corn, which is the kind of corn we eat. Field corn is a lot starchier and doesn’t have as much sugar, so it doesn’t taste nearly as good. So, why is 99 percent of the corn...

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  • Field of sorghum

    Trade Wars and Mother Nature: How Farmers Decide What and When to Plant

    Jim Sipes has farming in his blood. He’s the fifth generation in his family to farm and currently works with the fourth generation—his father and uncle—in Southwest Kansas. He started farming straight out of college and remembers losing sleep early on in his career when he would stress...

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  • School lunch cafeteria - Farm to Plate program

    Farm to Plate Programs Are a Big Hit in Kansas Schools

    Eating local isn’t a movement just for fancy restaurants. Thanks to the Kansas State Department of Education, it’s also for school lunches. No more scoop of mush on a tray. Farm-to-plate programs throughout the state are helping schools incorporate local meats, vegetables and fruits in...

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  • Kid-Friendly Museums in Kansas

    Get Your Kids off the Screen and Thinking About the Real World

    Looking for something fun to do? These Kansas museums are sure to be a hit with the whole family.

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  • Biodiesel fuel at the gas pump thumbnail

    Choose the Environment, Farmers and Biodiesel

    Biodiesel is a renewable, clean-burning fuel made from recycled oils. Learn more about this sustainable energy source.

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  • How to make edible soil Header

    Go Ahead — Eat Some Dirt!

    Eating dirt is a bad thing, right? Not when we’re talking about edible soil! This fun STEM activity is a great way to teach kids about the layers of minerals and organisms under their feet. And it tastes good. We promise.

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