Pull up a chair and get to know the facts and folks behind your food! We’ll introduce you to seasonal recipes, hot topics and the people who know your food best — the ones who grow it!
From testing your soil to composting your leaves, learn more about fall yard prep for better spring results.
Read More
On Sunday evenings, the Unruh family gathers in the living room to enjoy a bowl of popcorn after dinner. Both Anna and Jason grew up with...
When farmers talk about soil sampling, they usually mean collecting a small amount from their field for analysis. They don’t mean eating it...
We all have our favorite Thanksgiving foods — turkey, stuffing, pie and more — but how many of these dishes were actually served in...
View All Recipes
About four percent of the land in Kansas is part of conservation or wetland reserve programs.
Q: Is sorghum healthy?
A: Sorghum is a grain that’s high in protein, fiber, iron and antioxidants. It’s also gluten free.
