Compared with 50 years ago, pig farmers are using 41% less water to produce a pound of pork, with a 35% smaller carbon footprint.

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The top five agiculture commodities in Kansas are cattle, corn, wheat, soybeans and sorghum.

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Sorghum can be used to make environmentally-friendly packing peanuts, fencing materials, floral arrangements, brooms and more!

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In 2018, farmers in Kansas planted 165,000 acres of cotton, which produced about 335,000 bales!

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Cattle are great recyclers. They convert natural resources that would otherwise be wasted into beef, an edible protein containing 10 essential nutrients such as zinc, iron and B vitamins.  

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All the wheat grown in Kansas in a single year would fit in a train stretching from western Kansas to the Atlantic Ocean.

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Mexico and Japan are our top international corn buyers. They buy 50 percent of U.S. corn exports.

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About four percent of the land in Kansas is part of conservation or wetland reserve programs.

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There are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.

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One Kansas farmer raises enough food to feed about 155 people!

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Kansas exports more than $4.8 billion in agricultural products per year.

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Gluten-free grains have no caloric advantage over grains containing gluten like wheat, barley and rye. All carbohydrates have four calories per gram. Gluten-free foods are often higher in fat and...

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Kansas is known for its sunflowers. They provide food for insects, birds and cattle, and make great cooking oil, biofuel and a delicious snack for people!

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Did you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!

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Wheat flour is a good source of complex carbohydrates and contains protein. Plus, it’s low in fat and sodium.

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Small engines like lawnmowers and boats can use E10 fuel.

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Corn is produced on every continent of the world with the exception of Antarctica. 

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About two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production. 

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One acre of soybeans can make 82,368 crayons!

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One dairy cow can produce more than 3,000 gallons of milk in a year. There are about 160,000 dairy cows in Kansas. That's a lot of milk!

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More than 87 percent of land in Kansas is farmland.

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