Kansas Farm Food Connection | Eating Healthy From Farm To Table

Q: Are there antibiotics in the milk I buy?

A: No. Dairy producers ensure traces of antibiotics don’t enter our food supply. All farm milk is tested multiple times before it... more

See More Q&A

To freeze sweet corn, you need to cook it first. To keep from over-cooking it, cool it quickly in cold tap water, then ice water. Strain excess water, then bag, seal and freeze.

See More Tips

Grains can be categorized into food grains (for people) and feed grains (for cattle). Cattle eat feed grains like field corn and grain sorghum. An average of 4 ½ pounds of grain is used to produce a pound of beef.

See More Fun Facts

Join Us at the Table

Who We Are

Join Us at the Table

Who We Are

Connect With Us