Pull up a chair and get to know the facts and folks behind your food! We’ll introduce you to seasonal recipes, hot topics and the people who know your food best — the ones who grow it!
Types of Winter Squash
Six Ways to Keep the Kids Active This Winter
Ten Resolutions to Connect with a Farmer in 2020
Six Winter Drink Recipes to Try This Season
About the Old Farmer’s Almanac
Today’s Top Trend Diets
Animal Protein vs Plant Protein
Are Grain-Free Diets Good for Dogs?
Q: Is it safe to eat beef from cattle treated with antibiotics?
A: Yes. When an animal gets sick, farmers, ranchers and veterinarians carefully evaluate the administration of antibiotics and use... more
Fresh cuts of pork, like roasts, chops and tenderloin, can be kept well-wrapped in the freezer up to six months. Well-wrapped ground pork can be kept for about three months in the freezer.
A bushel of soybeans weighs 60 pounds and produces 11 pounds of oil and 48 pounds of soybean meal.
Kansas Farm Food Connection
2627 KFB PLZ
Manhattan, KS 66502