One acre of soybeans can make 82,368 crayons!
See full factAbout one-third of the milk produced in the U.S. is used for making cheese.
See full factThe top five agiculture commodities in Kansas are cattle, corn, wheat, soybeans and sorghum.
See full factDid you know that one acre of soybeans can produce 82,368 crayons?
See full factAbout a third of a steer is used for beef production. The rest of the animal is used to make by-products found in medicines, cosmetics, detergents, insulation, and much more!
See full factOne cowhide can produce enough leather to make 20 footballs, 18 soccer balls, 18 volleyballs or 12 basketballs.
See full factAll the wheat grown in Kansas in a single year would fit in a train stretching from western Kansas to the Atlantic Ocean.
See full factThere are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.
See full factDid you know that Americans consume about 132 pounds of wheat flour per person each year?
See full factDrink local with milk! It takes about 48 hours for milk to travel from dairy farms to the grocery store.
See full factKansas is the top state for growing and storing wheat.
See full factThe United States grows more soybeans than any other country and six out of every ten rows of soybeans are exported to other countries.
See full factOne bushel of corn makes 2.8 gallons of ethanol.
See full factDid you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!
See full factA common ingredient in fertilizer is phosphate, which comes from ancient sea life. Phosphate is one of many natural ingredients used to keep soil — and plants! — healthy.
See full factFrom farm to processor to distribution and retail, dairy creates jobs that support the economic well-being of Kansans. The dairy industry contributes $592 million annually to the Kansas economy and...
See full factA finished bale of cotton weighs about 480 pounds.
See full factThere are four main types of sorghum: grain, forage, biomass and sweet. Their most popular uses are: for food (grain sorghum), as livestock feed (forage sorghum), to produce bioenergy (biomass...
See full factThe majority of oil used for cooking in our country is U.S.-grown 100% soybean oil!
See full factIn Kansas alone, pig farmers raised over 3.2 million pigs in 2015, producing over 600 million pounds of pork!
See full factOne dairy cow can produce more than 3,000 gallons of milk in a year. There are about 160,000 dairy cows in Kansas. That's a lot of milk!
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