Enriched white bread and other enriched grain products are a good source of iron and B vitamins (thiamin, riboflavin, niacin and folic acid), as well as complex carbohydrates.
See full factCotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.
See full factGrains can be categorized into food grains (for people) and feed grains (for cattle). Cattle eat feed grains like field corn and grain sorghum. An average of 4 ½ pounds of grain is used to produce a...
See full factDid you know some of the fertilizer farmers add to the soil comes from the air we breathe? Companies can convert nitrogen in the air into nitrogen to nourish the ground.
See full factPork tenderloin is as lean as a skinless chicken breast.
See full factOne bale of cotton can make 3,085 diapers.
See full factOne Kansas farmer raises enough food to feed about 155 people!
See full factMexico and Japan are our top international corn buyers. They buy 50 percent of U.S. corn exports.
See full factThe average Kansas dairy cow produces about 7 gallons of milk each day. That’s more than 2,544 gallons of milk over the course of a typical year.
See full factDid you know that Americans consume about 132 pounds of wheat flour per person each year?
See full factThe majority of oil used for cooking in our country is U.S.-grown 100% soybean oil!
See full factDid you know cotton is becoming a big crop in Kansas? Last year, farmers here produced over 164 million pounds of cotton!
See full factMilk is one of the best sources of calcium. Our bodies absorb 28 percent of the calcium found in milk, but as little as 5 percent of the calcium found in other foods like spinach.
See full factFertilizer contains a lot of helpful nutrients, thanks to Mother Nature! Potash, which is salt from ancient evaporated oceans, is used in fertilizer to feed our soil.
See full factSmall engines like lawnmowers and boats can use E10 fuel.
See full factCompared with 50 years ago, pig farmers are using 41% less water to produce a pound of pork, with a 35% smaller carbon footprint.
See full factThere are about 60-80 pods on a mature soybean plant. Each pod contains three small soybeans.
See full factDid you know corn tortillas can differ in color based on the type of corn used? Some are white and others are yellow.
See full factDid you know the corn humans eat is different from the corn that cattle eat? Most of the corn people eat is sweet corn. Cattle and other livestock eat field corn.
See full factThere are 7 different breeds of dairy cattle. Farmers choose their breeds based on milk production, size and even personality.
See full fact98 percent of all corn farms are family-run farms.
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