Cotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.
See full factFor a dessert to officially be considered ice cream, it must contain at least 10 percent milkfat.
See full factOne Kansas farmer raises enough food to feed about 155 people!
See full factFertilizer contains a lot of helpful nutrients, thanks to Mother Nature! Potash, which is salt from ancient evaporated oceans, is used in fertilizer to feed our soil.
See full factPig farmers have reduced greenhouse gas emissions on pig farms by 35% per pound of pork by changing how crops are raised, how pigs are fed, and how nutrients are recycled.
See full factIn addition to meat, pigs provide us with lots of other products, including valves for human heart surgery, suede for shoes and clothing, and gelatin for many food and non-food uses.
See full factMexico and Japan are our top international corn buyers. They buy 50 percent of U.S. corn exports.
See full factDid you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!
See full factAbout four percent of the land in Kansas is part of conservation or wetland reserve programs.
See full factIn pre-refrigeration days, hogs were harvested in the fall and cured for six to seven months, just in time for Easter dinner. That’s how ham came to be the traditional Easter favorite.
See full factThe average Kansas dairy cow produces about 7 gallons of milk each day. That’s more than 2,544 gallons of milk over the course of a typical year.
See full factWithin an hour of birth calves are up and ready to nurse. A baby calf will drink a gallon of milk a day.
See full factSows give birth (called farrowing) to an average of eight to twelve piglets at a time and will raise six to eight litters of piglets in their lifetime.
See full factKansas grows winter wheat that is planted and sprouts in the fall, becomes dormant in the winter, grows again in the spring and is harvested in early summer.
See full fact98 percent of all corn farms are family-run farms.
See full factKansas exports more than $4.8 billion in agricultural products per year.
See full factOne bale of cotton can make 1,256 pillowcases.
See full factSmall engines like lawnmowers and boats can use E10 fuel.
See full factDid you know Kansas has more than 2 million pigs?
See full factThe journey from the time a calf is conceived to the time beef is consumed takes 24-30 months and thousands of miles—from ranches, farms, feed yards and packing plants to grocery stores and...
See full factAbout a third of a steer is used for beef production. The rest of the animal is used to make by-products found in medicines, cosmetics, detergents, insulation, and much more!
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