A finished bale of cotton weighs about 480 pounds.

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The majority of oil used for cooking in our country is U.S.-grown 100% soybean oil!

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In pre-refrigeration days, hogs were harvested in the fall and cured for six to seven months, just in time for Easter dinner. That’s how ham came to be the traditional Easter favorite.

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Cattle are great recyclers. They convert natural resources that would otherwise be wasted into beef, an edible protein containing 10 essential nutrients such as zinc, iron and B vitamins.  

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One bale of cotton can make 3,085 diapers.

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One dairy cow can produce more than 3,000 gallons of milk in a year. There are about 160,000 dairy cows in Kansas. That's a lot of milk!

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Soybean oil is a great source of omega-3 fatty acids and vitamin E.

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Within an hour of birth calves are up and ready to nurse. A baby calf will drink a gallon of milk a day.

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Output from Kansas agriculture has a direct economic impact of $22.5 billion per year.

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One cowhide can produce enough leather to make 20 footballs, 18 soccer balls, 18 volleyballs or 12 basketballs.

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For a dessert to officially be considered ice cream, it must contain at least 10 percent milkfat.

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Wheat flour is a good source of complex carbohydrates and contains protein. Plus, it’s low in fat and sodium.

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In 2018, farmers in Kansas planted 165,000 acres of cotton, which produced about 335,000 bales!

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Grains can be categorized into food grains (for people) and feed grains (for cattle). Cattle eat feed grains like field corn and grain sorghum. An average of 4 ½ pounds of grain is used to produce a...

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About two-thirds of the Kansas corn crop is used in-state as livestock feed or in food production.

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Cotton can be found in much more than clothes and other fabrics! Cotton by-products can be used to make paper currency, cosmetics and feed for dairy cattle and livestock.

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In Kansas alone, pig farmers raised over 3.2 million pigs in 2015, producing over 600 million pounds of pork!

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Cotton bolls, which are the puffs of white produced by cotton plants, are technically fruit.

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The journey from the time a calf is conceived to the time beef is consumed takes 24-30 months and thousands of miles—from ranches, farms, feed yards and packing plants to grocery stores and...

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Did you know that in Kansas cows outnumber people 2-to1? There are almost 3 million people and more than 6 million cattle!

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Did you know that one acre of soybeans can produce 82,368 crayons?

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