Fun Fact: Cotton gin history
The cotton gin first came to Kansas in 1854 when a Polish immigrant wanted to gin local cotton near Valley Falls.
The cotton gin first came to Kansas in 1854 when a Polish immigrant wanted to gin local cotton near Valley Falls.
Q: Why don’t I see sorghum at the store?
A: Many consumers are becoming more interested in ancient grains that are non-GMO, gluten-free, healthy,and environmentally friendly... more
See More Q&ADoes someone in your family have a nut allergy? Try soy nut butter. It's a great substitute for peanut butter!
It takes five to six months for a pig to reach market weight (about 265 pounds). One market hog provides about 160 pounds of pork for the grocery store’s meat case.
Always stay in touch with Kansas Farm Food Connection! Sign up for our quarterly newsletter.
Close