Meet the Farmers
One Kansas farmer raises enough food to feed about 155 people!
Q: What do pigs eat?
A: Most pigs eat a diet of corn, soybeans, vitamins and minerals. Much of the corn and soybeans fed on Kansas farms will be grown by... more
Grilling is a great technique for cooking beef. It provides maximum flavor and optimal tenderness. Some of the best cuts for grilling are strip steak, flank steak and rib-eye.
The journey from the time a calf is conceived to the time beef is consumed takes 24-30 months and thousands of miles—from ranches, farms, feed yards and packing plants to grocery stores and restaurants.
Kansas Farm Food Connection
2627 KFB PLZ
Manhattan, KS 66502
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