Mexico and Japan are our top international corn buyers. They buy 50 percent of U.S. corn exports.
Q: What is PQA Plus?
A: PQA Plus is a farmer-driven, educational program that implements and teaches best management practices in raising and caring for... more
When cooking meats, safe internal temperatures should be: Poultry (ground and cuts): 165 degrees; other ground meats: 160 degrees; beef, pork and lamb: 145 degrees.
One bushel of corn makes 2.8 gallons of ethanol.
Kansas Farm Food Connection
2627 KFB PLZ
Manhattan, KS 66502